LAXMI TAMARIND SEEDLESS 250 GM

Laxmi Tamarind for Indian spices can be used in jams and chutneys, as well as in condiments and sauces. When used as a Marinade for meat, seafood and vegetables it adds a shine that is more exotic and complex. It is used for a touch of tangy sweetness in sauces, glazes, dressings, drinks, and stir fry dishes. Take Laxmi Tamarind home for Indian spices today.